Premium Sri Lankan Origin
Every consignment is sourced directly from smallholder growers and estates across Sri Lanka's spice belt, protecting origin authenticity and traceability.

Sri Lankan Whole Spice Exporter
M.R SPICE EXPORT (PVT) LTD supplies premium-quality whole spices sourced from Sri Lanka. We provide reliable bulk export solutions for wholesalers, distributors, retailers and importers worldwide.
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Why Choose Us
We understand the importance of quality, reliability and timely delivery in the global spice market. Our team carefully selects and supplies premium Sri Lankan whole spices to meet the requirements of wholesalers, importers, distributors and food manufacturers worldwide.
Every consignment is sourced directly from smallholder growers and estates across Sri Lanka's spice belt, protecting origin authenticity and traceability.
Cleaning, grading and moisture control are carried out to internationally accepted specifications before any container is sealed.
Reliable volumes from trial orders to full container loads, with harvest-season planning for buyers who need year-round continuity.
FOB, CFR and CIF shipments to major ports across the Middle East, Europe, Asia, North America and Australia.
One dedicated export coordinator per buyer, clear documentation and honest updates from purchase order to arrival.
Food-grade liners, moisture barriers and private-label packing options that protect aroma and oil content in transit.
Our Range
A selection of the whole spices most requested by our international buyers. Full specifications and samples are available on request.
Export QualitySun-dried Sri Lankan arecanut with consistent sizing and low moisture, supplied whole or split for large-volume industrial and wholesale buyers.
Export QualityNaturally smoke dried goraka slices with a deep sour profile used across South Asian cuisine by nutraceutical manufacturers for HCA extraction.
Export QualityBold, high-piperine Sri Lankan black pepper berries, machine-cleaned and graded by bulk density for food manufacturers and spice packers.
How It Works
Four transparent steps from first message to delivered container.
Step 1
Share your product, grade, volume and destination port.
Step 2
We respond within one business day with pricing, samples and lead time.
Step 3
Specifications, packing and payment terms are confirmed in writing.
Step 4
Inspected, sealed and shipped with complete export documentation.

Quality Commitment
Quality control begins long before packing. We buy from growing regions we know personally, reject lots that fail our sensory and moisture checks, and keep each consignment traceable to its source.
Every batch is cleaned, sorted and graded, then inspected for foreign matter, colour consistency and aroma. Moisture levels are measured and controlled so the spice reaches your warehouse in the same condition it left ours.
Packaging is chosen for the journey: food-grade liners, moisture barriers and secure palletisation, with private labelling available. After shipment, your coordinator stays available until you confirm the goods arrived exactly as specified.
Origin
Sri Lanka is internationally recognized for producing some of the world's finest spices. From the rich aroma of Ceylon Cinnamon to the unique flavor of Goraka and premium Arecanut, our products represent the authentic taste of Sri Lanka.
Cultivated in mineral-rich tropical soil with traditional, chemical-conscious practices.
High volatile-oil content that survives grinding, blending and long shelf life.
Genuine Ceylon varieties — not substituted, blended or re-exported stock.
Hand-selected, uniformly graded lots that meet demanding buyer specifications.
Global Reach
Our containers move through Colombo Port to buyers across the Middle East, Europe, Asia, North America and Oceania.

Send us your requirement today and receive a detailed quotation, product specifications and samples.